Cheri’s Chocolate Truffles
Recipe by Cheri Galvin Serves 20 Preparation and cook time: 3 hours Instructions 1. Place chipped chocolate in a heatproof bowl. 2. Heat heavy cream [...]
Mushroom Squares – Food Pairing Compton Wines Pinot Gris
Mushroom Squares or Muffins Pairs well with Compton Pinot Gris 4 heaping cups of sliced mushrooms (bite-size pieces) 1 cup baking mix (or 1 cup flour, [...]
Pumpkin Pie (no can pumpkin)
Tabitha Compton is the pumpkin pie maker in our house. We cook our own pumpkin instead of using canned. It's so easy, tastes better, and what [...]
Pumpkin Risotto with Goat Cheese
When Matt Compton isn’t making wine, tending vineyards, or working our family farm, you might just find him making fresh chevre with milk from our goats. [...]
Gazpacho Oregon Style
This cold soup from Spain is the perfect use for ripe summer tomatoes. The variety of tomato is not so important, but they better be ripe [...]
Kael Compton’s Award Winning Cheesecake
Download Recipe PDF Kael Compton won best of show at the Benton County Fair with this cheesecake recipe. It’s easy to add toppings to [...]
Matt Compton’s Farm Frittata
We collect over 40 eggs every day. Matt likes to use our farm eggs to make frittatas, along with bacon and vegetables and his homemade [...]
Hunters’ Grape Meatballs
Recipe by Matt Compton download recipe PDF Matt Compton’s favorite recipe for meatballs combines lean elk meat with fattier pork sausage and is finished with a [...]
Go Orange!
You've been asking about these wines, so be sure to read all about it! We’re [...]
Hiatt Farm Rough Puff Pastry
A much simpler take on a classic laminated Puff pastry from Hiatt Farm. This is a tried and true fool-proof recipe. Add your [...]
Hiatt Farm Roasted Beet Salad with Goat Cheese and Honey Orange Vinaigrette
A colorful autumn salad recipe from Hiatt Farm that pairs well with Compton Pinot Noir and Rose of Pinot Noir. Ingredients 6-8 [...]
Zucchini “Zoodles” paired with Compton Ramato
Amoris, one of your favorite friendly faces in the Compton Tasting Room, shares her own recipe for Zucchini noodles, Zoodles, to pair with Compton [...]