APRIL 2026 SHIP Wine Club Newsletter
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."- Benjamin Franklin Greetings from sunny Philomath, where spring came early [...]
Matt’s Fermented Hard-Boiled Eggs Compton Wines
When our winemaker isn’t busy fermenting grape juice, he’s busy fermenting everything else: sourdough, kefir, cheese, sauerkraut, carrots, and even our farm eggs! “Wild” or Lacto [...]
APRIL 2026 PICK-UP Wine Club Newsletter
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."- Benjamin Franklin Greetings from sunny Philomath, where spring came early [...]
Scalloped Potatoes with Caramelized Onions and Gruyere
Ham, the centerpiece of our Easter menu, pairs well with dry Rosé wine. Light tannins and berry fruitiness make it a thirst-quenching partner for ham’s salt [...]
Arugula Salad – Tabitha’s recipe
Arugula (also called wild rocket) is a spring garden treat in the Pacific Northwest, adding spice to mixed greens salads, or great by itself. And if [...]
January 2026 PICK-UP Wine Club Newsletter
Happy New Year! Thank you for joining us in kicking off 2026 with good wine and good company. Winter is a quieter [...]
Angela’s Mushroom Risotto
Thanks to two of our wonderful wine club members, I was generously gifted a large amount of freshly foraged chanterelle mushrooms, so I cooked ‘em all [...]
Grilled Lamb Chops with Mixed Herb Gremolata
Tabitha has been raising Katahdin Hair Sheep on the Compton Family Farm for the last 3 seasons and we have a chest freezer full of [...]
OCTOBER 2025 PICK-UP Wine Club Newsletter
“Autumn is a second spring when every leaf is a flower” - Albert Camus The air has a crisp chill, and Tabitha [...]
OCTOBER 2025 SHIP Wine Club Newsletter
“Autumn is a second spring when every leaf is a flower” - Albert Camus The air has a crisp chill, and Tabitha [...]
Compton Very Chocolatey Cupcakes Pairs with Pinot Noir
Very Chocolatey Cupcakes Tabitha Compton, what pairs with Pinot Noir? “In my world, Pinot Noir and Chocolate is a food group” This recipe is shared by [...]
Compton Crispy Fish Cakes Recipe & Wine pairing with Compton Pinot Gris
Salmon season is here so let’s enjoy every last morsel! What to do with those last portions of leftover salmon in your fridge? Whip up a savory, [...]