Compton Family Roast Recipe pairs with Cabernet Sauvignon
Compton Family Roast Recipe pairs with Cabernet Sauvignon brings rich, ripe black fruit, smooth tannins, and savory umami notes to this hearty meal DOWNLOAD RECIPE [...]
Compton Family Roast Recipe pairs with Cabernet Sauvignon brings rich, ripe black fruit, smooth tannins, and savory umami notes to this hearty meal DOWNLOAD RECIPE [...]
Autumn has arrived and Mother Nature is delivering the nice warm days and cool nights that Pinot Noir grapes love. At the [...]
Your biannual Compton wine club will start shipping out the week of October 8th. Our shipping wine club releases go out twice [...]
Glazed Duck Confit with Olive Relish and Sauce Verte Original recipe by Naomi Pomeroy Beach Daisy in Yachts Compton Wine Dinner Entrée summer 2024 this entree [...]
Download pdf Summer News Happy summer, friends! The time of sunshine and wine is finally here. The Compton Family farm is bursting with [...]
Use this year’s bountiful cherry harvest to make an easy appetizer with goat cheese and thyme on toasted bread. You can even cook this on the [...]
Tabitha & Matt Compton grew up on the East Coast eating Atlantic blue crab. After setting roots in Oregon, Tabitha's East Coast crab cake recipe evolved [...]
Download pdf Spring News Spring has arrived in the Willamette Valley in all its capricious glory. We still see snow atop Mary’s Peak [...]
Download pdf Spring News Spring has arrived in the Willamette Valley in all its capricious glory. We still see snow atop Mary’s Peak [...]
Download pdf Winter News Your Winter 2024 Compton Pickup Wine Club release includes wines that are perfect for a cozy winter. Happy New Year! We hope all [...]
Happy New Year! We hope all of you enjoyed a wonderful holiday season with loved ones and celebrated a year well-lived. The Compton family, of course, [...]
The season of holiday gatherings approaches and here at the winery we have sparkling wine on the brain, and in our glasses. After [...]