Grilled Lamb Chops with Mixed Herb Gremolata
Tabitha has been raising Katahdin Hair Sheep on the Compton Family Farm for the last 3 seasons and we have a chest freezer full of [...]
Tabitha has been raising Katahdin Hair Sheep on the Compton Family Farm for the last 3 seasons and we have a chest freezer full of [...]
We collect over 40 eggs every day. Matt likes to use our farm eggs to make frittatas, along with bacon and vegetables and his homemade [...]
Arugula (also called wild rocket) is a spring garden treat in the Pacific Northwest, adding spice to mixed greens salads, or great by itself. And if [...]
MEMORIAL DAY WEEKEND TASTING ROOM OPEN HOUSE Join us at the winery for wine tastings, fresh baked chocolate chip cookies (gluten free), and lots of fun. [...]